Crispy Fish Skins Hot & Spicy Flavor
Barcode 8858945531453
Location: Indonesia
Crispy Fish Skins Hot & Spicy flavor by Chao Sua is a 60g snack made primarily from crispy fish skin (Pangasius hypophthalmus) and hot & spicy seasoning. The product contains allergens including wheat, fish, shrimp, soy, egg, milk, cashew nut, peanut, almond, sulfite, and squid. It is certified Halal and should be stored at room temperature in a cool and dry area. The manufacturing date is January 23, 2025, with an expiration date of January 23, 2026.
Impacts
- Anti-Bribery Policy
- Clear Allergen Labeling
- Food Safety & Quality
- Halal Indonesia
- Investor Transparency