Anchor
Location: New Zealand
About us
Anchor is a New Zealand dairy brand owned by Fonterra Co‑operative Group that makes milk, butter, cheese, cream and cream cheese for retail and foodservice. Its products carry Fonterra’s Trusted Goodness mark and are made from New Zealand milk.
Impacts
- 100% Recyclable Packaging by 2025
- Cut On‑Farm Emissions Intensity
- Halve Scope 1–2 Emissions by 2030
- Improve Water Use & Treatment
- No Deforestation by 2025