Kin
Location: Indonesia
About us
KIN is an Indonesian dairy brand producing A2 fresh milk and Bulgarian‑culture yogurt products from its own A2-cow farm in West Java, processed and bottled in-house without preservatives. The company markets chilled and ambient yogurt drinks and Slurpi yogurt for on‑the‑go consumption.
Impacts
- Cow Care & A2 Herd
- Food Safety & Traceability
- Modern Dairy Infrastructure
- Nutrition-Focused Yogurt
- Preservative-Free Freshness